In 2025, the airline food industry was worth around $21 billion (per Precedence Research), and despite the jokes about bland airplane food, it’s still fascinating to consider…
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In 2025, the airline food industry was worth around $21 billion (per Precedence Research), and despite the jokes about bland airplane food, it’s still fascinating to consider…
The menu, developed in collaboration with Servair, offers a French-style meal served “like in an airplane”. The dishes, ranging from appetizers to desserts, are presented in tableware designed by designer Jean-Marie Massaud, incorporating Air France’s prestigious Business meal tray.
gategourmet, which prepares over 250 million meals annually, conducts approximately 1,200 food safety checks every day…
Best First-Class Amenity &
Children’s Amenity Kit, Europe
Airline Caterer of the year in Africa
Airline Caterer of the year in Europe
EcoVadis Platinum Sustainability Rating
Creating culinary connections
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